Utah 52 70 Improved Tall Celery

Apium graveolens var dulce

"The Celery Tall Utah 52/70 Improved, `Apium graveolens var. dulce,' will grow best in climates with long, moderate temperature seasons, but can be grown in most regions when using the proper technique. This variety will produce a flavor that is far superior than any celery bought in a grocery store. Celery is always well worth the effort put forth, with its crisp, sweet flavor and wonderful texture. The seeds should be planted in the spring, around the last average frost date. The stalks should be harvested when they are at least six inches tall, and cut off just below the ground level."

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